Lyle Arlington Reed's store was opened in about 1945 in Bass Harbor. It was a general grocery and meat store and, later, a small lunch area for the nearby factory workers was added. Lyle sold the building to Dr. Channing H. Washburn of Bass Harbor who turned the building into a residence. - Information from Elsie V. (Reed) Lunt, Mrs. Clarence L. Lunt - Interview 09/22/10. "McKinley – The building on the Shore Road owned by Lyle Reed has been completed and the store will be opened in connection with his taxi business." The Ellsworth American, Wednesday, May 28, 1947.
Description: Lyle Arlington Reed's store was opened in about 1945 in Bass Harbor. It was a general grocery and meat store and, later, a small lunch area for the nearby factory workers was added. Lyle sold the building to Dr. Channing H. Washburn of Bass Harbor who turned the building into a residence. - Information from Elsie V. (Reed) Lunt, Mrs. Clarence L. Lunt - Interview 09/22/10. "McKinley – The building on the Shore Road owned by Lyle Reed has been completed and the store will be opened in connection with his taxi business." The Ellsworth American, Wednesday, May 28, 1947. [show more]
Description: The house on the right in the photograph, across the street from the store, was at 19 Earl's Way on the corner of Shore Road - MAP 12 - LOT 64.
"The Cheese House was part of the Cheese House chain which had 18 cheese-shaped locations in New England. Apparently, there are only … two buildings left. The stores were built in the late 1960s and early 1970s. They were constructed of wood with a cut-out wedge for the entrance and windows. They are 9' tall and 40' in diameter. In the late 1970s, the chain disbanded due to financial problems." - “Giant Food: Misc. Food” by Debra Jane Seltzer, Roadside Architecture.com, Accessed online 11/12/13; http://www.agilitynut.com/food/other.html The postcards for all the Cheeses Houses appear to be the same photograph. The store in Trenton was owned by Alex A. Albin and Bernice E. Albin. It closed in 1984 and the building has been for sale almost all the time since. Collectors of architectural oddities are always looking for such buildings, originally built as cheese wheels, hot dogs, clam boxes or loaves of bread.
Description: "The Cheese House was part of the Cheese House chain which had 18 cheese-shaped locations in New England. Apparently, there are only … two buildings left. The stores were built in the late 1960s and early 1970s. They were constructed of wood with a cut-out wedge for the entrance and windows. They are 9' tall and 40' in diameter. In the late 1970s, the chain disbanded due to financial problems." - “Giant Food: Misc. Food” by Debra Jane Seltzer, Roadside Architecture.com, Accessed online 11/12/13; http://www.agilitynut.com/food/other.html The postcards for all the Cheeses Houses appear to be the same photograph. The store in Trenton was owned by Alex A. Albin and Bernice E. Albin. It closed in 1984 and the building has been for sale almost all the time since. Collectors of architectural oddities are always looking for such buildings, originally built as cheese wheels, hot dogs, clam boxes or loaves of bread. [show more]
Lobsterland was a restaurant and lobster pound at Seawall that burned on August 28, 1965. The building that became “Lobsterland” was bought by David B. Benson from Vera Rich (Vera A. (Beal) Rich (1918-1996), Mrs. Maurice Stanley Rich) who had used it as a playhouse when she took care of children. The original address of the building was 411 Main Street, Southwest Harbor. The house on the lot was built by Maurice and Vera Rich. It later became the Fiddlers Green Restaurant. Lobsterland Leveled The Bar Harbor Times, August, 1965 by LaRue Spiker "... Lobsterland, a restaurant and lobster pound at Seawall, was leveled by fire August 28. David Benson, owner of the Lobsterland building, stated that the structure and its equipment were a total loss but partially insured. The cause has not been determined. A number of people reported the fire. Two boys are thought to have been the first to spot it. They said they first noticed fire inside the building; a few seconds later there was a muffled explosion and the whole roof was ablaze. Another person first noticed the fire concentrated at the far end of the dining room where the heater was located. Another person thought the fire was first heaviest in the center of the building where the trash cans were kept, raising the possibility that a live cigarette butt had been deposited in one of them. The property had been leased by Jesse Forbis [Jesse Lee Forbis (1915-1982)] this summer for operation of the restaurant and pound. Mr. Benson stated that he has no plans for re-building this fall but may do so next spring."
Description: Lobsterland was a restaurant and lobster pound at Seawall that burned on August 28, 1965. The building that became “Lobsterland” was bought by David B. Benson from Vera Rich (Vera A. (Beal) Rich (1918-1996), Mrs. Maurice Stanley Rich) who had used it as a playhouse when she took care of children. The original address of the building was 411 Main Street, Southwest Harbor. The house on the lot was built by Maurice and Vera Rich. It later became the Fiddlers Green Restaurant. Lobsterland Leveled The Bar Harbor Times, August, 1965 by LaRue Spiker "... Lobsterland, a restaurant and lobster pound at Seawall, was leveled by fire August 28. David Benson, owner of the Lobsterland building, stated that the structure and its equipment were a total loss but partially insured. The cause has not been determined. A number of people reported the fire. Two boys are thought to have been the first to spot it. They said they first noticed fire inside the building; a few seconds later there was a muffled explosion and the whole roof was ablaze. Another person first noticed the fire concentrated at the far end of the dining room where the heater was located. Another person thought the fire was first heaviest in the center of the building where the trash cans were kept, raising the possibility that a live cigarette butt had been deposited in one of them. The property had been leased by Jesse Forbis [Jesse Lee Forbis (1915-1982)] this summer for operation of the restaurant and pound. Mr. Benson stated that he has no plans for re-building this fall but may do so next spring." [show more]